Save the date for a Friday Wine Lunch on October 18, 2024 with Roederer Estate of Anderson Valley. Join Gregg Lamer, Director of Hospitality for Roederer Estate, for an educational, insightful and bubble filled afternoon.
Menu
Welcome Bubbles and Bite
Multi Vintage Roederer Estate Brut Anderson Valley
Lemongrass Gravolx
2020 Roederer Estate Clark Road Anderson Valley
Scallop on the half shell
lemon, apple, shiso and ponzu, chili thread, scallion
2020 Roederer Estate Apple Alley Vineyard Anderson Valley
Dungeness Crab Cake
hollandaise sauce, quail egg, tobiko, chive
Multi Vintage Roederer Estate Rose Anderson Valley
Land and Sea
petite filet mignon, lobster, ginger butter,
brown beech mushroom, turmeric
2019 Roederer Estate L’Ermitage Anderson Valley
Fig Tart
Roasted fig, pastry cream, wildflower honey,
puff pastry, Maldon sea salt